Three Buns Quayside Menu Singapore

Three Buns Quayside Menu Singapore Prices 2024

If you are looking for the latest Three Buns Quayside menu, then you have arrived at the right place. Explore a comprehensive Three Buns Quayside menu Singapore along with an images and updated prices.

Three Buns Quayside Menu Singapore 2024

  • Three Buns Value Combo Meals
  • Beef Burgers
  • lamb Burgers
  • Plant Base ,vegetarian &Vagan Burgers
  • Kids Meals ForThe Lil Pups
  • Desserts – Wilfred’s Sweet & Treats
  • Milkshakes,Smoothies,and Bubble Teas
  • Double Burgers
  • Chicken Burgers
  • Dawgs & Bowls
  • Sides &Salads
  • Beers

Three Buns Quayside Three Buns Value Combo Meals Menu

ItemsPrices
1’PAC MEAL
Choice of burger, side fries, and soft drink
24.00 SGD
2’PAC MEAL
Our fantastic value-sharing meal for 2! To share: 2 Burgers with two side fries, 1 LL Kool Slaw, and a choice between a cup of corn or Miso Corny Salad with two soft drinks
60.00 SGD
DAWG BUNDLE
The choice between D.O. Double G, Truffle Hound, or Phife Dawg served with side fries and a soft drink of your choice
21.00 SGD
VEGAN BUNDLE
Enjoy one of our vegan burgers, a side of fries, a soft drink, and a vegan mango dessert pot
30.00 SGD
Three Buns Quayside Menu

Three Buns Quayside Milkshakes, Smoothies, And Bubble Teas Menu

ItemsPrices
MILKSHAKES (alcoholic)
Our selection of homemade milkshakes with a bit of a kick
18.00 SGD
MILKSHAKES (non-alcoholic)
All our milkshakes are made like everything else at Three Buns, from scratch — with daily churned Madagascan vanilla ice cream and our strawberry sorbet and chocolate ganache.
10.00 SGD
FROZEN YOGHURT SMOOTHIE SELECTION
Enjoy one of our bespoke Frozen Yoghurt smoothies. There is a flavor for everyone 
12.00 SGD
BUBBLE TEA SELECTION
Our freshly made artisan bubble tea selection
6.00 SGD

Three Buns Quayside Beef Burgers Menu

three buns menu
ItemsPrices
SMOKIN’ B-BOY
Tasmanian vintage beef patty, smoked Applewood cheddar, Dingley Dell beer, treacle streaky bacon, BBQ ketchup, smokey mayo, and bawang goreng in a toasted demi brioche bun
25.00 SGD
SKINNY MAN
Our bunless burger is made with a Tasmanian vintage beef patty, guacamole, Tillamook cheddar cheese, ketchup, three islands soya milk mayo, vine-ripened tomato, and onion pickle served on iceberg lettuce
19.00 SGD
KOOL HERC (spicy)
Tasmanian vintage beef patty, Tillamook cheddar cheese, cucumber & jalapeño pickle, ketchup, lettuce, vine-ripened tomato, and Three Island mayo in a toasted demi brioche bun
19.00 SGD
FUN BOY THREE
Tasmanian vintage beef patty, smoked Applewood cheddar, roasted portobello mushroom, garlic miso butter, double ketchup, and truffle aioli in a toasted demi brioche bun
25.00 SGD
DA CHEESE MASTER
Tasmanian vintage beef patty, double ketchup, miso mustard, charred onions, and double Tillamook cheddar cheese in a toasted demi brioche bun
18.00 SGD
BURNING MAN (spicy)
Tasmanian vintage beef patty, gochujang, ketchup, jalapeño relish, smoked Applewood cheddar, and dashi mayo in a toasted wholemeal mango flour bun
21.00 SGD
BABY HUEY
Tasmanian vintage beef patty, ketchup, Tillamook cheddar cheese, pickles, and spiced mayo in a toasted demi brioche bun
18.00 SGD

Three Buns Quayside Double Burgers Menu

ItemsPrices
JASON FOUR CHEESE
2 x 100 grams Tasmanian vintage beef patties with our unique blend of VSOP aged gouda, cave-aged cheddar, brie, and mozzarella cheese, cooked down with Brewdog Punk Ipa, and layered with double ketchup, three islands mayo, served in a toasted demi brioche bun
27.00 SGD
FOUR FLOORS
2 x 100 grams Tasmanian vintage Beef Patty, double ketchup, Den Miso mayo, double Tillamook cheddar cheese, and triple pickled, puree, and fried onions in a toasted demi brioche bun
25.00 SGD

Three Buns Quayside Lamb Burgers Menu

ItemsPrices
LAMBDANGO
Hawkes Bay Ovation lamb patty, charred tomato, coriander and mint salad, guacamole, lettuce, and crème Fraiche in a toasted wholemeal mango flour bun
22.00 SGD
RAMBO (spicy)
Hawkes Bay Ovation lamb patty, feta, aubergine pickle, and cumin aioli in a toasted wholemeal mango flour bun
21.00 SGD

Three Buns Quayside Chicken Burgers Menu

ItemsPrices
CHEEKY CHIC (spicy)
Twice-cooked free-range Sakura boneless chicken thigh, BBQ ketchup, Den Miso mayo, cucumber & jalapeño pickle, coleslaw, lettuce, and Big Poppa’s hot sauce in a toasted rice flour bun
16.00 SGD

Three Buns Quayside Plant Base, Vegetarian & Vegan Burgers

ItemsPrices
VEGAN SEAGAL (vegan)
Impossible™ meat patty, three islands soya milk mayo, fermented cashew cheese, ketchup, lettuce & pickle in a toasted wholemeal mango flour bun
22.00 SGD
TRUFFELLO (vegetarian)
Twice-cooked Portobello mushroom, miso, and garlic butter, truffle aioli, coleslaw, lettuce, Smoked cheese, and pickles in a toasted demi brioche bun
19.00 SGD
THE ROOTS (vegetarian, spicy)
Seasonal vegetables, cheese fritter, coleslaw, lettuce, pickles, Big Poppa’s hot sauce, and mayo in a toasted wholemeal mango flour bun
16.00 SGD
IMPOSSIBLE CHEDDA (vegetarian, spicy)
Impossible™ meat patty, double ketchup, Tillamook cheddar cheese, onion puree, cucumber, and jalapeño pickle in a toasted demi brioche bun
19.00 SGD
FRY ME TO THE MOON (vegetarian)
Buttermilk fried Tindle patty, three island mayo, hot sauce with Tillamook cheddar cheese, Korean BBQ sauce, lettuce, pickle onion in a toasted rice bun
21.00 SGD
BIG CEASE
Buttermilk TindleTiNDLE, shaved parmesan Reggiano, lettuce, and anchovy mayonnaise, between butter-toasted rice flour bun (contains seafood)
21.00 SGD

Three Buns Quayside Dawgs & Bowls Menu

three buns
ItemsPrices
BURNING RICE (spicy)
Fried rice “made with Alchemy fiber,” Tasmanian vintage beef patty, gochujang, scallions, dashi mayo, Tillamook cheddar cheese, and bawang Goreng
19.00 SGD
D.O. DOUBLE G
Miso mustard, ketchup, and bawang goreng in a toasted butter bun (Chicken or Beef Sausage)
14.00 SGD
NEW KID ON THE BROC (vegetarian)
Fried rice “made with Alchemy fiber,” den miso mayo charred broccoli, corn, shiitake mushroom, pickle chili, and toasted cashews
15.00 SGD
PHIFE DAWG (spicy)
Hot beef chili, smoked cheese, sour cream, Big Poppa’s hot sauce, and watermelon relish in a toasted butter bun (Chicken or Beef Sausage)
16.00 SGD
TRUFFLE HOUND
Roasted portobello mushroom, garlic miso butter, ketchup, truffle aioli, melted truffle cheese, and truffle oil in a toasted butter bun (Chicken or Beef Sausage)
16.00 SGD

Three Buns Quayside Kids Meals For The Lil Pups

ItemsPrices
KIDDY WINK’D
6 Plant-based “chicken” nuggets and ketchup, with a small side of fries or cup of corn and a small cup of house lemonade Jnr
15.00 SGD
DIZZY RASCAL
100g Tasmanian Vintage beef patty and ketchup in a toasted demi brioche bun, with a small side of fries or cup of corn and a small cup of house lemonade Jnr
15.00 SGD
DAWG PATROL
Chicken or Beef sausage with ketchup in a toasted butter bun, with a small side of fries or cup of corn and a small cup of house lemonade Jnr
15.00 SGD

Three Buns Quayside Sides & Salads Menu

ItemsPrices
AYAM CHICKEN
Crispy chicken bites, spicy & tangy Korean-style BBQ Sauce, toasted sesame, scallions, and chili
9.00 SGD
BROC PARTY (vegetarian)
Roasted broccoli, den miso mayo, parmesan Reggiano, calamansi, toasted cashew, and chili
12.00 SGD
CUP OF CRACKALACKA CORN (vegetarian)
Charred corn kernels, smokey mayo, parmesan Reggiano, toasted brioche crumbs, calamansi zest, and pickled chili
7.00 SGD
FAB 5 FREDDIE’S CHEESE FRIES (vegetarian)
Double-cooked potato fries smothered with cave-aged cheddar, brie, and mozzarella cheese, cooked down with Brewdog Punk IPA and chives
13.00 SGD
HOUSE FRIES
Double-cooked and seasoned with crushed herb pink Himalayan salt
6.00 SGD
LL KOOL SLAW (vegetarian)
Our tangy shredded salad with our house-made mayonnaise-based dressing
6.00 SGD
MISO CORNY SALAD (vegetarian)
Seasonal wild leaves with butter-charred corn kernels, goji berries, chili, toasted pine nuts, and a miso vinaigrette
8.00 SGD
MISO DIRTY FRIES
Loaded fries drenched in miso béarnaise sauce, smoked chicken sausage, floss, chives, scallions, and pickled chili
14.00 SGD
NAUGHTY FRIES JNR
Spiced béarnaise, hot beef chili, bawang goreng, parmesan Reggiano, and sesame seeds
9.00 SGD
NUGG IT (vegetarian)
6 Plant-based nuggets, Korean BBQ sauce or classic house-made mayo, pickled chili, scallions, and bawang Goreng
12.00 SGD
TRUFFLE CHEESE FRIES JNR (vegetarian)
Double-cooked house fries, truffle cheese sauce, truffle oil, truffle aioli, and chives
15.00 SGD

Three Buns Quayside Desserts – Wilfred’s Sweets & Treats Menu

ItemsPrices
MANGO JERRY (vegan)
Alphonso mango and calamansi coconut cream custard pot
6.00 SGD
RICH CHOCOLATE
A velvety custard of dark and milk chocolate
6.00 SGD
WILFRED’S BROWNIE
Wilfred’s indulgent quadruple chocolate and walnut fudge brownie served with house custard, chocolate mousse, chocolate sauce, and toasted white chocolate crumb
16.00 SGD
ZESTY CALAMANSI & LEMON
Creamy citrus posset
6.00 SGD

Three Buns Quayside Beers Menu

three buns quayside
ItemsPrices
Bucket List
Enjoy your choice of beers to fill your bucket. Choose between 3 to 9 beers
30.00 SGD
ALBENS APPLE CIDER
Bitter-sweet and refreshing. Brewed in the west of beautiful Bali, Albens is made using hand-selected apples, matured naturally, and then cold-filtered to give a crisp, refreshing taste. 4.9% ABV
14.00 SGD
BREWDOG HAZY JANE
It full-tilt fruit machine of an IPA packs all the flavor but less alcohol. Notes of pineapple, mango, stone fruit, and a hint of tangerine to mix it up. Brewed with oats and wheat and left unfiltered for a smooth juicy hit. ABV 5.0%
14.00 SGD
GWEILO LAGER
Gweilo Lager is a refreshingly modern take on a classic style. A late addition of Hallertau gives a unique floral and fruity aroma. It works in harmony with the pilsner malt base and crispness from the yeast, creating a vibrant, crushable beer. 4.2% ABV
14.00 SGD
GWEILO SESSION IPA
Gweilo Session IPA is a session-style beer, perfect for the heat. It is dry-hopped with Mosaic, creating a bold nose of melon, citrus, and pine. It is nicely balanced by a malty backbone, delivering an IPA punching well above its weight. ABV 4.8%
14.00 SGD

Three Buns Quayside Singapore Location, Opening Hours, And Contact Information

Address

60 Robertson Quay, Singapore 238252

Opening Hours:

Friday 12 To 11:30 PM

Saturday 10 AM To 11:30 PM

Sunday 10 AM To 10:30 PM

Monday         5 To 10:30 PM

Tuesday 5 To 10:30 PM

Wednesday 5 To 10:30 PM

Thursday 5 To 10:30 PM

Phone: +65 6909 7838

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