Thai Tai Menu Singapore Prices 2024

Thai Tai Menu Singapore” offers an authentic Thai culinary experience, showcasing a rich tapestry of flavors, textures, and aromas that capture the essence of Thailand’s vibrant food culture. The menu features a diverse selection of traditional Thai dishes, meticulously crafted with premium ingredients and expert culinary techniques.

Thai Tai Menu Singapore 2024

Thai Tai Menu Singapore offers an authentic Thai culinary experience with a diverse array of flavorful dishes, meticulously prepared to satisfy every palate.

• Pad Thai: Stir-fried rice noodles with shrimp, tofu, bean sprouts, and crushed peanuts, tossed in a tangy tamarind sauce.
• Green Curry: A fragrant Thai curry with tender chicken, beef, or vegetables simmered in a rich coconut milk broth with Thai eggplant and basil leaves.
• Tom Yum Soup: A spicy and sour soup infused with lemongrass, galangal, lime leaves, and your choice of chicken, prawns, or mixed seafood.
• Som Tum (Papaya Salad): A refreshing salad made with shredded green papaya, cherry tomatoes, peanuts, and chili, tossed in a zesty lime dressing.
• Massaman Curry: A hearty curry with tender chunks of beef or chicken, potatoes, and roasted peanuts in a creamy coconut milk sauce.
• Pad Krapow (Basil Stir-Fry): A savory stir-fry of minced meat (chicken, pork, or beef) cooked with Thai basil, chili, garlic, and bell peppers.
• Mango Sticky Rice: Sweet glutinous rice served with ripe mango slices and drizzled with coconut cream, a delightful Thai dessert.
• Thai Iced Tea: A refreshing beverage made with strong brewed Thai tea, sweetened condensed milk, and served over ice.
• Thai Fried Rice: Fragrant fried rice cooked with your choice of meat or seafood, egg, onions, and tomatoes, seasoned with Thai spices.

Additional Information

Restaurant Name	Thai Tai Singapore
Location	20 Ah Hood Rd, #01-08A Zhongshan Mall, Singapore 329984
Phone Number	+6591993698
Halal	No
Number Of Categories	6

Thai Tai A La Carte Menu

Basil Minced Chicken Stir fried basil minced chicken with chili. Thai staple comfort food	SGD 13.50
Whole Pork Knuckle (4- 5 Pax) Delicious and flavorful braised pork leg with pickles	SGD 34.50
Half Pork Knuckle (2-3 Paxs) Delicious and flavorful braised pork leg with pickles	SGD 19.50
Tom Yum Seafood Soup Spicy and sour soup with prawns and clams	SGD 15.00
White Curry Chicken & Seafood Tender chicken slices, prawns & clams in coconut based curry	SGD 18.50
Tai White Curry Tender chicken slices, prawns & clams in coconut based curry	SGD 18.50
Thai Hom Mali Rice Thai Hom Mali Rice	SGD 2.00

Thai Tai Vegetarian Friendly Menu

Vegetarian Khao Soi – Mee Pok/Rice Mee Pok in thick, rich coconut broth with vegetables & topped with crispy fried egg noodles	SGD 9.90
Vegetarian Padthai (Contain Egg) Wok-fried rice noodle with bean curd, beansprouts, chives & egg	SGD 9.90

Thai Tai Value Set Meal Menu

1 Pax Set 1Main, 1Side (2Pcs), 1Drink.	SGD 15.00
2 Pax Set 2Mains, 2Drinks, 1Side (4Pcs), Salad, Dessert.	SGD 42.00
4 Pax Set 4Mains, 4Drinks, 1Side (4Pcs), Salad, Soup, Dessert.	SGD 70.00
2 Pax Family Meal Pork Knuckle, Tomyum Soup Seafood, 2Rice, Salad.	SGD 39.00

Thai Tai Mains Menu

MENU ITEMS	PRICE
Khao Soi Thick, rich coconut broth with chicken topped with crispy fried egg noodles served with Mee Pok or Rice.	SGD 9.90
Basil Minced Chicken Minced chicken stir fried with chilli and fresh basil with an Egg served with rice or Signature Jade Noodles	SGD 9.90
Double Grilled Chicken Signature jade noodle serve with sous vide egg	SGD 9.90
Basil Minced Chicken with Double Grilled Chicken Minced chicken stir fried with chili and fresh basil together with Grilled chicken in Thai spices.	SGD 12.00
Pad Thai Thai noodle stir fry with a choice of prawns/chicken or both in a sweet-savory-sour sauce	SGD 9.90
Pork Knuckle Serve with pickles & hard boil egg	SGD 9.90
Tom Yum Seafood Spicy and sour soup with prawns and clams served with rice or Bee Hoon	SGD 9.90
Tom Yum Chicken Spicy and sour soup with chicken served with rice or Bee Hoon	SGD 9.90
Tom Yum Big Prawn & Lala Mama Noodle Spicy and sour soup with prawns and clams served with Sous Vide Egg and Mama Noodles	SGD 21.00
Dry Pork Rice Seasoned deep fried pork strips served with a Sunny Side Up Egg and rice	SGD 10.90
Thai Tai White Curry Rice Tender chicken slices, prawns & clams in coconut based curry served with rice	SGD 15.50

Thai Tai Salad & Sides Menu

Mango Salad A refreshing salad of green mango, carrot, peanut & chili.	SGD 10.00
Papaya Salad Shredded green papaya with vegetables, dried shrimps, chili and peanuts.	SGD 10.00
Yum Mama Noodle Salad W/ Lala & Big Prawn Tossed vegetables with prawns, clams and Mama Noodles	SGD 21.00
Thai Fishcake Deep fried fish paste patties served with Thai chili sauce	SGD 6.50
Thai Spring Roll Vegetarian fried spring rolls	SGD 5.50
Signature Dry Pork Seasoned deep fried pork strips served with Thai spicy sauce	SGD 13.50
Double Grilled Chicken Grilled chicken in Thai spices accompanied with homemade chilli sauce	SGD 12.50
Chicken Roll 4 pcs With this completely delectable juicy, tender & spicy chicken roll.	SGD 5.50
Deep Fried Wanton 4 Pcs Wonton wrappers filled with chicken then deep-fried till crispy golden brown	SGD 6.50
Thai Grilled Pork Skewers (4pcs) Thai Style Grilled Pork Skewers	SGD 12.00

Thai Tai Eggs & Rice Menu

MENU ITEMS	PRICE
Sunny Side Up Egg	SGD 2.00
Lava Egg	SGD 2.00
Thai Hom Mali Rice	SGD 2.00
Sous Vide Egg	SGD 2.00

Thai Tai Desserts Menu

Jasmine Red Ruby Crunchy Thai rubies, chendol and jelly served in coconut milk	SGD 6.50
Organic Sticky Rice With Thai Honey Mango (Half) Mango slices and sticky glutinous rice served with coconut milk	SGD 10.50
Organic Sticky Rice With Thai Honey Mango (Whole) Mango slices and sticky glutinous rice served with coconut milk	SGD 12.00

Thai Tai Beverages Menu

MENU	PRICE
Thai Tai Milk Tea	SGD 3.80
Healthy Lemongrass	SGD 3.80
Iced Lemon Tea	SGD 3.80
Thai Tai Green Tea	SGD 3.80
Thai Coconut	SGD 6.00
Mineral Water	SGD 2.50

Thai Tai Menu Gift Box

Item	Description
Thai Iced Tea Mix	A blend of strong brewed Thai tea leaves and sweetened condensed milk, allowing for the preparation of refreshing Thai iced tea at home.
Thai Herbal Tea Blend	A selection of Thai herbal tea blends, featuring fragrant ingredients like lemongrass, pandan leaves, and butterfly pea flowers.
Coconut Milk Powder	Premium coconut milk powder for adding a creamy and rich flavor to beverages, desserts, and savory dishes.
Thai Tea Filter Bags	Convenient tea filter bags filled with high-quality Thai tea leaves, perfect for brewing individual cups of Thai tea.
Thai Coffee Beans	Authentic Thai coffee beans, roasted to perfection for a bold and aromatic coffee experience reminiscent of Thailand.
Condensed Milk	Sweetened condensed milk for adding richness and sweetness to beverages like Thai iced tea and coffee.
Palm Sugar	Natural palm sugar, sourced from Thailand, for sweetening beverages and desserts with a rich and caramel-like flavor.
Butterfly Pea Flowers	Dried butterfly pea flowers, ideal for brewing vibrant blue tea or adding natural color to cocktails and beverages.

Thai Tai Singapore Menu App Specifications

Feature	Description
Platform	Available on both iOS and Android devices.
Compatibility	Compatible with smartphones and tablets.
Language Options	Supports multiple languages for user interface, including English and Thai.
Menu Selection	Browse through a wide variety of authentic Thai dishes, categorized for easy navigation.
Ordering Functionality	Place orders directly through the app for dine-in, takeaway, or delivery services.
Customization Options	Customize orders based on preferences, such as spice level, ingredients, and special requests.
Reservation System	Reserve tables in advance for dine-in customers, with options for specifying party size and preferred time.
Loyalty Program	Offers a loyalty program with rewards for frequent customers, encouraging repeat visits and engagement.
Notification System	Receive real-time updates on order status, promotions, and restaurant announcements via push notifications.
User Reviews	Read and write reviews to share feedback and experiences with other app users, contributing to community engagement.
Payment Options	Securely pay for orders using various payment methods, including credit/debit cards, mobile wallets, and cash.

Thai Tai Singapore Menu VS Sanook Kitchen Singapore Menu

Feature	Thai Tai Singapore Menu	Sanook Kitchen Singapore Menu
Cuisine Origin	Authentic Thai cuisine	Thai-inspired fusion cuisine
Menu Selection	Traditional Thai dishes with authentic flavors	Fusion dishes combining Thai and international influences
Ambiance	Warm and inviting, with a focus on traditional Thai ambiance	Modern and trendy, with a casual dining atmosphere
Signature Dishes	Pad Thai, Green Curry, Tom Yum Soup	Thai Tacos, Thai Burger, Thai-Style Spaghetti
Spice Level Customization	Yes	Yes
Special Offers and Loyalty Program	Offers loyalty program with rewards for frequent customers	Offers discounts and promotions through loyalty program
Location	Multiple locations across Singapore	Multiple locations across Singapore
Online Ordering	Offers online ordering for dine-in, takeaway, and delivery	Offers online ordering for takeaway and delivery
Price Range	Moderate pricing with value for money	Moderate pricing
Customer Reviews	Positive reviews for authenticity and flavor	Positive reviews for creative fusion dishes and presentation

About Thai Tai Singapore

• Salads: They have refreshing salads like Mango Salad and Papaya Salad, both featuring shredded vegetables, peanuts, and chili for a sweet and spicy kick.
• Um Mama Noodle Salad: This salad is a unique combination of tossed vegetables, prawns, clams, and Mama Noodles for a delightful mix of textures and flavors.
• Basil Minced Chicken: This is a classic Thai dish made with stir-fried minced chicken, basil leaves, and chili. It’s a great option for those who love flavorful and slightly spicy food.
• Baked Shrimp with Glass Noodles: This dish is a seafood lover’s delight. It features succulent shrimp baked with delicate glass noodles and aromatic herbs, creating a harmonious blend of textures and flavors.
• Tom Yum Soup: A staple in Thai cuisine, Tom Yum Soup is a spicy and sour soup with prawns and clams. It’s a perfect way to start your meal and awaken your taste buds.

Best Selling’s Items Of Thai Tai Menu Singapore

• Pad Thai Noodles: This classic Thai dish features stir-fried rice noodles with shrimp, tofu, crushed peanuts, and a flavorful pad thai sauce. It’s a crowd-pleaser that offers a perfect blend of sweet, savory, and tangy flavors.
• Tom Yum Goong Soup: This spicy and sour soup is a staple of Thai cuisine. Thai Tai’s version is made with shrimp, mushrooms, aromatic herbs, and a lemongrass-infused broth.
• Green Curry Chicken: This rich and creamy curry is made with coconut milk, green curry paste, chicken, Thai eggplants, and bamboo shoots. It’s a flavorful dish that’s perfect for those who love a bit of spice.
• Pad Thai Extravaganza: This is a more elaborate version of the classic Pad Thai, with additional ingredients like seafood or vegetables.
• Tom Yum Symphony: This Tom Yum soup is available with a choice of succulent shrimp or chicken, and it’s known for its aromatic and tangy flavors.
• Green Curry Euphoria: This Green Curry is said to be a creamy and aromatic masterpiece that will transport you straight to the streets of Bangkok.
• Mango Sticky Rice Bliss: This classic Thai dessert is made with sweet mango slices, sticky rice, and coconut milk. It’s a refreshing and delicious way to end your meal.

Career Opportunities Of Thai Tai Menu Singapore

• Front-of-House Staff: This includes waiters, waitresses, cashiers, hosts, and bussers. They greet customers, take orders, serve food, and maintain a clean and inviting dining area.
• Kitchen Staff: This includes cooks, chefs, prep cooks, and dishwashers. They prepare and cook food according to recipes, ensure food safety and quality, and keep the kitchen clean and organized.

Service options

• Kerbside pickup
• Delivery
• Takeaway
• Dine-in

Accessibility

• Wheelchair-accessible car park
• Wheelchair-accessible entrance
• Wheelchair-accessible seating

Offerings

• Beer
• Coffee
• Happy-hour drinks
• Small plates
• Vegan options
• Vegetarian options

Dining options

• Brunch
• Lunch
• Dinner
• Catering
• Dessert
• Seating

Amenities

• Bar on site
• Toilets

Atmosphere

• Casual

Crowd

• Family friendly
• Groups

Payments

• Debit cards

Children

• Good for kids
• High chairs

Parking

• Free parking lot
• Paid parking lot
• Plenty of parking

Popular Timing Of Thai Tai Singapore

Food Philosophy Of Thai Tai Menu Singapore

Thai Tai Menu in Singapore is known for its authentic Thai cuisine, which reflects the rich culinary heritage of Thailand. Their food philosophy likely revolves around several key principles:

1. Authenticity: Thai Tai Menu is likely committed to delivering authentic Thai flavors, using traditional recipes and cooking techniques. This could involve sourcing authentic Thai ingredients and spices to ensure the dishes taste as close to those found in Thailand as possible.
2. Quality Ingredients: Emphasis is placed on using high-quality, fresh ingredients to enhance the flavor and authenticity of the dishes. This might involve sourcing local produce as well as importing specialty items from Thailand.
3. Balance of Flavors: Thai cuisine is renowned for its balance of sweet, sour, salty, bitter, and spicy flavors. Thai Tai Menu likely focuses on achieving this balance in each dish, ensuring that no single flavor overwhelms the others.
4. Attention to Detail: From the presentation of the dishes to the execution of cooking techniques, Thai Tai Menu likely pays close attention to detail to ensure that every aspect of the dining experience is exceptional.
5. Customer Experience: Providing excellent customer service and a welcoming atmosphere are likely important aspects of Thai Tai Menu’s philosophy. They may strive to create a dining environment that transports customers to Thailand, allowing them to experience the warmth and hospitality of Thai culture.

Overall, Thai Tai Menu likely aims to offer an authentic and memorable Thai dining experience for customers in Singapore, showcasing the diverse and flavorful cuisine of Thailand.

Social Responsibility Of Thai Tai Menu Singapore

1. Sustainability: Thai Tai Menu prioritize sustainability by sourcing ingredients from local farmers and suppliers who use environmentally friendly practices. They might also implement energy-saving measures in their operations and reduce food waste through composting or donations.
2. Community Engagement: Thai Tai Menu involved in community events, sponsorships, or partnerships with local organizations. They might host fundraisers or donate a portion of their profits to charitable causes that benefit the local community.
3. Employee Well-being: Ensuring the well-being and fair treatment of employees is crucial for any socially responsible business. Thai Tai Menu might offer fair wages, benefits, and opportunities for professional development to their staff. They might also promote a positive work environment and provide support for employees’ personal and professional growth.
4. Ethical Sourcing: Thai Tai Menu prioritize ethical sourcing practices, ensuring that their suppliers adhere to fair labor practices and animal welfare standards. They might also avoid ingredients that contribute to deforestation or environmental degradation.
5. Cultural Preservation: Given the cultural nature of their cuisine, Thai Tai Menu might be involved in initiatives aimed at preserving and promoting Thai culture. This could involve supporting cultural events, artists, or organizations that work to preserve Thai traditions and heritage.
6. Food Security: Thai Tai Menu contribute to food security initiatives by donating surplus food to local food banks or participating in programs that provide meals to those in need.

Overall, Thai Tai Menu’s social responsibility initiatives would likely reflect their values as a business and their commitment to making a positive impact on the community and the environment.

What Is The Food Quality Of Thai Tai Menu Singapore?

1. Ingredients: High-quality, fresh ingredients are often indicative of good food quality. Look for restaurants that source their ingredients carefully and use authentic Thai spices and herbs.
2. Taste and Flavor: Authentic Thai cuisine is known for its bold and balanced flavors. Pay attention to the taste and flavor profiles of the dishes to gauge their authenticity and quality.
3. Presentation: While not always an indicator of taste, well-presented dishes often reflect attention to detail and care in preparation.
4. Consistency: Consistency in food quality across different visits is important. A restaurant that consistently delivers delicious and well-prepared dishes is likely to have good food quality.
5. Customer Reviews: Reading reviews from other customers can provide insights into their experiences with the food quality at Thai Tai Menu. Look for patterns in reviews regarding taste, freshness, and overall satisfaction.

Ultimately, the best way to assess the food quality of Thai Tai Menu or any restaurant is to visit and try the food for yourself. Each person’s taste preferences and dining experience may vary, so it’s essential to form your own opinion based on your personal experience.

Why People Love Thai Tai Singapore Menu

Thai Tai Menu Singapore is cherished for numerous reasons. It delivers an authentic taste of Thailand, with each dish meticulously crafted to embody the essence of Thai cuisine. From timeless classics to innovative creations, every bite offers a flavorful journey through the streets of Thailand.

Additionally, Thai Tai creates an inviting atmosphere that radiates warmth and hospitality, making diners feel right at home. Whether it’s a casual lunch or a special dinner, the ambiance elevates the dining experience, leaving guests feeling relaxed and content.

Moreover, Thai Tai’s commitment to exceptional service ensures that every visit is memorable. The attentive staff goes above and beyond to cater to diners’ needs, providing personalized recommendations and accommodating special requests, enhancing the overall enjoyment of the meal.

Furthermore, Thai Tai’s menu boasts a diverse range of options, including vegetarian and gluten-free dishes, ensuring there’s something for everyone to savor. This inclusivity, coupled with the restaurant’s dedication to quality and authenticity, has established Thai Tai as a beloved dining destination in Singapore.

Overall, people adore Thai Tai Menu Singapore for its authentic flavors, inviting ambiance, attentive service, and diverse menu offerings, making it a favorite among Thai food enthusiasts and those seeking an unforgettable culinary experience.

Thai Tai Singapore Location, & Opening Hours

Opening Hours

Saturday	10:30 am–9 pm
Sunday	10:30 am–9 pm
Monday	10:30 am–9 pm
Tuesday	10:30 am–9 pm
Wednesday	10:30 am–9 pm
Thursday	10:30 am–9 pm
Friday	10:30 am–9 pm

Frequently Asked Questions