Baker And Cook Menu Singapore Prices 2024

Embark on a culinary journey through the tantalizing flavors of Singapore with Baker and Cook’s exclusive menu, a symphony of taste crafted to delight even the most discerning palates. From the moment you peruse the menu, you’re transported to a realm where gastronomic artistry meets comforting familiarity.

Picture yourself savoring the rich aroma of freshly baked pastries, each one a testament to the mastery of the baker’s craft. Indulge in hearty breakfast options like fluffy pancakes kissed by maple syrup or eggs Benedict with a Singaporean twist.

Baker And Cook Menu Singapore 2024

Step into the world of Baker and Cook in Singapore, where every dish on the menu is a fusion of global inspiration and local charm, promising a culinary adventure like no other. Begin your day with a selection of freshly baked pastries, from buttery croissants to flaky pain au chocolat, served alongside artisanal jams and spreads.

• Morning Delights:
  • Freshly baked pastries: Croissants, pain au chocolat
  • Breakfast classics with a twist: Eggs Benedict with Singaporean flavors, fluffy pancakes with gula Melaka syrup
• Lunchtime Indulgence:
  • Gourmet sandwiches: Roast beef with pickles and mustard, avocado with smoked salmon on sourdough
  • Vibrant salads: Fresh, locally sourced produce with house-made dressings
• Singaporean Inspirations:
  • Reimagined classics: Fragrant chicken rice with aromatic herbs and spices, robust laksa with plump prawns and noodles
• Beverage Selection:
  • Specialty coffees: Brewed to perfection
  • Refreshing teas: Iced teas infused with tropical flavors

Additional Information

Restaurant Name	Baker And Cook Singapore
Location	30C Loewen Rd, Singapore 248839
Phone Number	+6585883764
Number Of Categories	8

Baker And Cook Bakery Menu

Celebration Loaf	SGD 16.00
Butter Croissant	SGD 4.50
Crostini	SGD 4.40
Pain Au Chocolate	SGD 4.60
Multigrain Crioissant	SGD 5.00
Almond Croissant	SGD 5.20
Chocolate Almond Croissant	SGD 5.20
Vanilla Custard Bombolini	SGD 4.70
Jam Bombolini	SGD 4.70
Apricot Danish	SGD 5.40
Cherry Danish	SGD 5.40
Mixed Berries Danish	SGD 5.40
Pain Aux Raisin	SGD 5.50
Chocolate Eclair	SGD 6.10
Chocolate Lamington	SGD 6.10
Strawberry Lamington	SGD 6.10
Apricot Tart	SGD 6.90
Lemon Tart	SGD 6.90
Pecan Tart	SGD 6.90
Raspberry Tart	SGD 6.90
Peer & Almond (Slice)	SGD 7.00
Salted Caramel Espresso Cake (Slice)	SGD 7.10
Fruit Tart	SGD 7.50
Caramel Brownie Cake (Slice)	SGD 7.10
Baguette	SGD 4.90
Farmhouse White	SGD 8.20
Fruit & Nut Baton	SGD 8.80
Olive Baton	SGD 8.80
Walnut Baton	SGD 8.80
Spiced Nuts	SGD 8.50
Wholemeal Tin Loaf	SGD 8.80
1/4 Pain Miche	SGD 8.80
All Butter Chocolate Chip Cookies	SGD 8.50
All Butter Classic Shortbread	SGD 8.50
All Butter Cranberry Shortbread	SGD 9.20
Pain Au Levain	SGD 9.30
German Vollkorn Loaf	SGD 10.50
Espresso Choc and Hazelnut Biscotti	SGD 9.00
Lemony Hummus Dip	SGD 9.50
Smokey Pepper & Egg Plant Dip	SGD 9.50
Tzatziki Dip	SGD 8.80
Danish Rugbrod	SGD 11.20
NZ Capsicum & Apricot Chutney	SGD 9.70
NZ Onion Marmalade Chutney	SGD 9.70
NZ Peach & Mango Chutney	SGD 9.70
NZ Apricot Jam	SGD 9.70
NZ Raspberry Jam	SGD 9.70
NZ Strawberry Jm	SGD 9.70
NZ Squeezed Lemon Curd	SGD 9.70
6 Grains & Seeds	SGD 11.20
Gluten-Free Chocolate Chip Cookies	SGD 10.50
Sunflower Honey Oat Rye	SGD 11.80
Spelt Sourdough Loaf	SGD 12.40
Fruit & Nut Granola	SGD 14.50
Apple Tart (Whole)	SGD 39.00
Cherry Tart (Whole)	SGD 39.00
Fruit Tart (Whole)	SGD 52.00
Pastry Bundle	SGD 19.00
Bakery Bundle for One	SGD 32.00
Bakery Gift Box A	SGD 73.00
Bakery Gift Box B	SGD 100.00
Gingerbread Cookies	SGD 5.30
Sourdough Super Seed Crackers	SGD 14.50

Baker And Cook Croissant Day Menu

Combo for 2	SGD 10.00
Strawberries & Cream Croissant	SGD 5.90
Blackforest Croissant	SGD 5.90

Baker And Cook Catering Packs & Whole Cakes Menu

Morning Pastries (16 pieces)	SGD 55.00
Morning or Afternoon Tea (22 pieces)	SGD 80.00
Savoury Bites (20 pieces)	SGD 90.00
Sandwich Box (16 pieces)	SGD 85.00
Personalized White Chocolate Plaque w/ Candles	SGD 5.00
Blueberry Cheesecake (Whole)	SGD 39.00
Lemon passionfruit Cheesecake (Whole)	SGD 39.00
Carrot Cake (Whole)	SGD 39.00
Chocolate Indulgent Cake (Whole)	SGD 39.00
Gluten-Free Orange and Almond Cake (Whole)	SGD 39.00
Gluten-Free Orange and Lavender Tea Cake (Whole)	SGD 42.00

Baker & Cook Breads Menu

Items	Prices
Wholemeal Tin Loaf	8.80 SGD
Walnut Baton	8.80 SGD
Pain au Levain	9.30 SGD
Olive Baton	8.80 SGD
German Vollkorn Loaf	10.50 SGD
Fruit & Nut Baton	8.80 SGD
Dempsey Sprouted Wheat Sourdough	13.00 SGD
Danish Rugbrod	11.20 SGD
6 Grains & Seeds	11.20 SGD
1/4 Pain Miche	8.80 SGD

Baker And Cook Cook Books Menu

Food to Share	SGD 40.00
Passion is my Main Ingredient	SGD 25.00
Baker & Cook	SGD 50.00
Bread	SGD 45.00
Pie	SGD 45.00
Kiwi Baker at Home	SGD 50.00
After Dinner Mints for Breakfast	SGD 30.00

Baker And Cook Retail Products Menu

10$ Gift Voucher	SGD 10.00
20$ Gift Voucher	SGD 20.00
50$ Gift Voucher	SGD 50.00
Reuseable Coffee Cups 12oz	SGD 30.00
Reuseable Coffee Cups 8oz	SGD 28.00
Baker & Cook Reusable Bag	SGD 15.00
Brettschneider’s Baking & Cooking School Apron	SGD 55.00
Dean’s Special Bread Making Flour	SGD 10.00
Dough Scrapper (3 Pack)	SGD 10.00
Brettschneider’s Pizza Peel	SGD 35.00
Bread Tin	SGD 30.00

Nutrition Information Of Baker And Cook Singapore Menu

Item	Serving Size	Calories (kcal)	Total Fat (g)	Saturated Fat (g)	Trans Fat (g)	Cholesterol (mg)	Sodium (mg)	Total Carbohydrates (g)	Dietary Fiber (g)	Sugars (g)	Protein (g)
Croissant	1 piece	250	15	8	0	25	350	20	1	2	5
Multigrain Bread	2 slices	180	3	0.5	0	0	300	35	6	3	7
Chocolate Chip Cookie	1 cookie	150	8	4	0	20	180	18	1	10	2
Blueberry Muffin	1 muffin	220	10	5	0	30	200	30	2	15	4
Quiche Lorraine	1 slice	300	20	10	0	60	400	15	1	2	8
Avocado Toast	1 serving	350	25	5	0	0	450	30

Allergen Information Of Baker And Cook Singapore Menu

Item	Gluten	Dairy	Soy	Nuts	Egg	Fish	Shellfish	Sesame	Peanuts
Croissant	Yes	Yes	No	Yes	Yes	No	No	Yes	No
Multigrain Bread	Yes	No	No	No	No	No	No	No	No
Chocolate Chip Cookie	Yes	Yes	No	Yes	Yes	No	No	Yes	No
Blueberry Muffin	Yes	Yes	No	No	Yes	No	No	No	No
Quiche Lorraine	Yes	Yes	Yes	No	Yes	No	No	No	No
Avocado Toast	Yes	No	No	Yes	No	No	No	No	No

Deals Information Of Baker And Cook Singapore menu

Deal Name	Details	Validity
Breakfast Combo	Get a croissant and coffee for $5	Weekdays
Loyalty Program	Buy 5 pastries, get the 6th one free	Ongoing
Afternoon Tea Special	20% off on all cakes and muffins after 2 PM	All days
Weekend Brunch	2-for-1 on brunch items every Saturday and Sunday	Weekends

Baker And Cook Menu Singapore gift box

Item	Description
Assorted Pastries	A selection of freshly baked croissants and danishes
Signature Bread Loaf	Baker and Cook’s renowned sourdough or multigrain loaf
Gourmet Jam	Locally sourced artisanal jams and spreads
Specialty Coffee Beans	A bag of premium coffee beans sourced from around the world
Tea Selection	A variety of premium tea blends
Recipe Cards	Exclusive recipes from Baker and Cook’s kitchen
Baker and Cook Merchandise	Branded merchandise such as mugs or aprons

Baker And Cook Menu Singapore app specification

Feature	Description
Menu Display	Display of the full menu, including breakfast, lunch, and Singaporean-inspired dishes
Ordering System	Ability to place orders directly through the app, with customization options for each dish
Reservation Booking	Option to book tables in advance, with real-time availability updates
Location Finder	Integration with maps to locate nearby Baker and Cook outlets
Special Offers and Promotions	Notification of exclusive deals, discounts, and promotions
Loyalty Program	Integration with a loyalty program, allowing users to earn points for purchases
Dietary Preferences	Ability to filter menu items based on dietary preferences, such as vegetarian or gluten-free
News and Updates	Regular updates on new menu items, events, and news from Baker and Cook
Feedback and Support	Feature for users to provide feedback or contact customer support
Social Media Integration	Option to share menu items, experiences, and reviews on social media platforms

Baker And Cook Menu Singapore VS kampong glam cafe menu singapore

Feature	Baker and Cook Menu Singapore	Kampong Glam Cafe Menu Singapore
Cuisine	Global-inspired with Singaporean twists	Fusion with Malay, Middle Eastern, and Western influences
Breakfast Options	Fluffy pancakes, eggs Benedict, pastries	Traditional Malay breakfast dishes, omelettes, toast
Lunch Offerings	Gourmet sandwiches, vibrant salads	Rice and noodle dishes, wraps, burgers
Singaporean Specialties	Fragrant chicken rice, laksa	Nasi lemak, mee goreng, satay
Bakery Items	Freshly baked croissants, bread loaves	Malay kuih, pastries, cakes
Beverage Selection	Specialty coffees, teas	Teh tarik, kopi, traditional Malay drinks
Ambience	Modern and inviting atmosphere	Rustic and cozy ambiance
Location	Various locations across Singapore	Located in Kampong Glam district
Price Range	Moderate to high	Moderate

food philosophy of Baker And Cook Menu Singapore

• Quality Ingredients: Utilize locally sourced, high-quality ingredients to ensure freshness and flavor authenticity.
• Craftsmanship: Employ traditional techniques and modern innovation to create handcrafted pastries, bread, and savory dishes.
• Culinary Innovation: Blend traditional Singaporean flavors with global influences to create inventive and memorable dishes.
• Inclusivity: Cater to a diverse range of dietary preferences, including options for vegetarians, vegans, and gluten-free diets.
• Memorable Experiences: Strive to create dining experiences that nourish both the body and soul, fostering warmth and connection among guests.
• Commitment to Tradition: Respect culinary heritage while continuously pushing the boundaries of flavor and texture.
• Accessibility: Ensure that the menu is accessible to all, offering options for various tastes and preferences.
• Community Engagement: Engage with the local community and support local producers and suppliers to foster a sense of belonging and sustainability.

social responsibility of Baker And Cook Menu Singapore

• Sustainable Sourcing: Partner with local farmers and producers to source ingredients sustainably, reducing the carbon footprint associated with transportation and supporting the local economy.
• Waste Reduction: Implement waste reduction strategies such as composting food waste and minimizing single-use plastics in packaging to promote environmental sustainability.
• Community Engagement: Engage with the local community through initiatives such as cooking classes, charity events, and partnerships with non-profit organizations, fostering a sense of belonging and social cohesion.
• Fair Labor Practices: Ensure fair wages and working conditions for all employees, including opportunities for professional development and advancement within the company.
• Food Donation Programs: Donate excess food to local shelters and food banks to help alleviate hunger and reduce food waste in the community.
• Educational Initiatives: Offer educational programs on nutrition, culinary skills, and sustainable cooking practices to empower individuals to make informed food choices and lead healthier lives.
• Support for Diversity: Embrace diversity and inclusivity within the workplace and community, promoting equality and respect for all individuals regardless of race, gender, or background.
• Transparency: Maintain transparency in sourcing practices, ingredient labeling, and nutritional information to enable customers to make informed decisions about their food consumption.

what is the food quality of Baker And Cook Menu Singapore?

• Fresh Ingredients: Utilizes locally sourced, high-quality ingredients to ensure freshness and flavor authenticity.
• Craftsmanship: Demonstrates exceptional skill and attention to detail in the preparation of dishes, including handcrafted pastries, bread, and savory items.
• Attention to Detail: Pays meticulous attention to every aspect of food preparation, from ingredient selection to cooking techniques, to ensure consistent quality.
• Flavor Profile: Offers a diverse range of flavors inspired by global cuisines with a touch of Singaporean influence, resulting in innovative and memorable dishes.
• Consistency: Maintains consistent food quality across all menu items and locations to meet or exceed customer expectations with every visit.
• Innovation: Combines traditional cooking methods with modern culinary techniques to create inventive and unique flavor combinations that delight the palate.
• Customization: Provides options for customization to accommodate various dietary preferences and restrictions, ensuring inclusivity and satisfaction for all customers.
• Customer Feedback: Actively solicits and responds to customer feedback to continuously improve food quality and dining experience based on customer preferences and suggestions.

About Baker And Cook Singapore

Baker & Cook is a popular bakery chain in Singapore, known for its artisan breads, pastries, and casual dining experience. Here’s a quick rundown:

• Concept: They focus on handcrafted bakery items made with “honest ingredients” and time-tested processes.
• Ambiance: Their bakeries are designed to be cozy and welcoming, offering a place to relax and enjoy their food.
• Reputation: They have a positive reputation with good online reviews, particularly for their bread and coffee.

Why People Love Baker And Cook Singapore Menu?

• Exceptional Quality: Consistently high-quality food crafted with care and attention to detail.
• Diverse Menu: Offers a wide range of options, catering to various tastes and preferences.
• Local Ingredients: Emphasizes the use of locally sourced ingredients, showcasing the flavors of Singapore.
• Innovative Flavors: Blends global influences with Singaporean twists, creating unique and memorable dishes.
• Warm Atmosphere: Provides a cozy setting where customers can relax and enjoy their meals.
• Community Engagement: Actively engages with the local community through events and charity initiatives.
• Consistent Experience: Delivers a reliable and exceptional experience, both in-store and for takeout.
• Attention to Detail: Pays attention to every detail, from dish presentation to customer service, ensuring a positive experience.

Best Selling’s Items Of Baker And Cook Menu Singapore

Based on several sources, here are some of the best-selling items on Baker and Cook’s menu in Singapore:

• Sourdough Breads: Particularly their signature Dempsey Sprouted Wheat Sourdough. They are known for their crispy crust and a soft, tangy interior.
• Croissants: Both the classic Butter Croissants and the decadent Chocolate Almond Croissant are popular choices.
• Quiches: Their Salmon Quiche is a crowd-pleaser, with a flaky crust, creamy egg filling, and chunks of salmon.

Career Opportunities Of Baker And Cook Menu Singapore

• Pastry Cook/Baker: This entry-level role involves preparing and baking a variety of breads, pastries, cakes, cookies, and other baked goods. You’ll need to follow recipes precisely, ensure quality control, and maintain a clean and safe work environment.
• Sous Chef (Pastry/Bakery): This more senior role requires a strong foundation in baking and pastry techniques. You’ll be responsible for overseeing the production of baked goods, supervising junior staff, and developing new recipes.
• Cooks
• Cook (Bakery Cafe): This role involves preparing and cooking a variety of menu items according to recipes. You’ll also need to maintain a clean and safe work environment and ensure that all food safety regulations are followed.
• Chef de Partie (Senior Cook): This more senior role requires experience in Western cuisine. You’ll be responsible for leading a team of cooks in a specific kitchen station, such as the grill or saute station.

Service options

• Outdoor seating
• Delivery
• Takeaway
• Dine-in

Accessibility

• Wheelchair-accessible car park
• Wheelchair-accessible entrance
• Wheelchair-accessible seating

Offerings

• Alcohol
• Beer
• Coffee
• Small plates
• Wine

Dining options

• Breakfast
• Brunch
• Lunch
• Dinner
• Dessert
• Seating

Amenities

• Toilets

Atmosphere

• Casual
• Cosy

Crowd

• Groups

Planning

• Accepts reservations

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids
• Kids’ menu

Parking

• Free parking lot
• Plenty of parking

Popular Timing Of Baker And Cook Singapore

Baker And Cook Singapore Location & Opening Hours

Opening Hours

Sunday	8 am–10 pm
Monday	8 am–9:30 pm
Tuesday	8 am–9:30 pm
Wednesday	8 am–9:30 pm
Thursday	8 am–9:30 pm
Friday	8 am–10 pm
Saturday	8 am–10 pm

Frequently Asked Questions

Baker And Cook Youtube Video