Sanook Kitchen Singapore Menu Prices 2024
At Sanook Kitchen in Singapore, the menu is a tantalizing fusion of Thai and Japanese flavors, showcasing a creative array of dishes designed to excite the palate. Start your culinary adventure with their signature Tom Yum Ramen, a delightful marriage of spicy Thai tom yum broth with Japanese ramen noodles, topped with succulent grilled chicken or tender shrimp. For a refreshing twist, indulge in the Thai Basil Chicken Donburi, where fragrant Thai basil-infused minced chicken is served over steamed Japanese rice, creating a harmonious blend of aromatic spices and comforting textures.
Contents
- 1 Sanook Kitchen Menu Singapore 2024
- 1.1 Sanook Kitchen Thai Fried Chicken Menu
- 1.2 Sanook Kitchen Sharing Menu
- 1.3 Sanook Rice & Noodle Menu
- 1.4 Sanook Kitchen Vegetarian Menu
- 1.5 Sanook Kitchen Dessert Menu
- 1.6 Sanook Kitchen Beverage Menu
- 1.7 Sanook Kitchen Singapore Gift Box
- 1.8 Sanook Kitchen Singapore app specifications
- 1.9 Sanook Kitchen Singapore VS Kanpai 789 Singapore Menu
- 1.10 About Sanook Kitchen Singapore
- 1.11 Why People Love Sanook Kitchen Singapore Menu?
- 1.12 Best Selling’s Items Of Sanook Kitchen Menu Singapore
- 1.13 Career Opportunities Of Sanook Kitchen Menu Singapore
- 1.14 Food Philosophy Of Sanook Kitchen Singapore Menu
- 1.15 Social Responsibility Of Sanook Kitchen Singapore Menu
- 1.16 What Is The Food Quality Of Sanook Kitchen Singapore.?
- 1.17 Sanook Kitchen Singapore Location & Opening Hours
- 1.18 Frequently Asked Questions
Sanook Kitchen Menu Singapore 2024
Sanook Kitchen is a popular restaurant in Singapore known for its diverse and flavorful menu offerings inspired by Asian cuisine, particularly Thai and Vietnamese flavors. Here’s a typical overview of what you find on menu:
Appetizers:
- Thai Spring Rolls: Crispy spring rolls filled with vegetables and served with sweet chili dipping sauce.
- Vietnamese Fresh Spring Rolls: Rice paper rolls stuffed with shrimp, fresh herbs, and vermicelli noodles, served with peanut dipping sauce.
- Tom Yum Soup: A spicy and sour Thai soup with shrimp, lemongrass, lime leaves, and chili.
Salads:
- Thai Beef Salad: Slices of grilled beef tossed with fresh vegetables, mint, and lime dressing.
- Green Papaya Salad: Shredded green papaya mixed with tomatoes, chili, and peanuts in a tangy lime dressing.
- Vietnamese Chicken Salad: Shredded chicken with cabbage, carrots, herbs, and a zesty fish sauce dressing.
Main Courses – Thai Favorites:
- Green Curry Chicken: Tender chicken cooked in a creamy green curry sauce with eggplant and Thai basil.
- Pad Thai: Stir-fried rice noodles with shrimp, tofu, bean sprouts, and crushed peanuts.
- Massaman Beef: Slow-cooked beef in a rich and aromatic Massaman curry sauce with potatoes and peanuts.
- Basil Chicken: Spicy stir-fried minced chicken with Thai basil and chili.
Main Courses – Vietnamese Specialties:
- Pho: Traditional Vietnamese noodle soup with beef or chicken, fresh herbs, and bean sprouts.
- Banh Xeo: Vietnamese sizzling pancake filled with shrimp, pork, bean sprouts, and herbs.
- Bun Cha: Grilled pork served with vermicelli noodles, fresh herbs, and dipping sauce.
Rice and Noodles:
- Pineapple Fried Rice: Fried rice with pineapple chunks, shrimp, and cashew nuts.
- Pad See Ew: Stir-fried flat rice noodles with chicken, Chinese broccoli, and sweet soy sauce.
- Com Tam: Vietnamese broken rice served with grilled pork chop, pickled vegetables, and fried egg.
Desserts:
- Mango Sticky Rice: Sweet sticky rice topped with fresh mango slices and coconut milk.
- Thai Iced Tea Panna Cotta: Creamy panna cotta infused with Thai tea flavor.
- Coconut Ice Cream: Refreshing coconut milk ice cream served with roasted peanuts.
Beverages:
- Thai Iced Tea and Vietnamese Coffee: Popular sweet and strong caffeinated drinks.
- Fresh Fruit Juices: Refreshing blends like watermelon, lime, and lychee.
Additional Information
Restaurant Name | Sanook Kitchen Singapore |
Location | LG-074A, Lower Ground Floor, Mid Valley Megamall, Singapore |
Phone Number | +60322011227 |
Halal | Yes |
Number Of Categories | 3 |
Sanook Kitchen Thai Fried Chicken Menu
Sanook Crispy Fried Chicken with Mango Salsa | S$17.12 |
Sanook Kitchen Sharing Menu
Deep-fried Tofu with Thai Chilli Sauce | S$4.82 |
Thai Crispy Spring Roll (4pcs) | S$4.82 |
Basil Chicken Wing (3pcs) | S$9.74 |
Mango Salad | S$7.28 |
Clear Tom Yum Seafood Soup | S$8.51 |
Red Tom Yum Seafood Soup | S$8.51 |
Green Curry Chicken | S$10.97 |
Stir-fried Mixed Seafood with Thai Basil | S$13.43 |
Stir-fried Sotong with Thai Basil | S$13.43 |
Prawn Omelette | S$12.20 |
Deep-fried Fish Fillet with Sweet & Sour Sauce | S$13.43 |
Deep-fried Sea Bass with Sweet & Sour Sauce | S$33.12 |
Deep-fried Sea Bass with Thai Chilli Sauce | S$33.12 |
Steamed Sea Bass with Chilli, Lime & Garlic | S$33.12 |
Claypot Prawn Tang Hoon | S$18.35 |
Onion Omelette | S$9.74 |
Deep-fried Sea Bass with Thai Mango Salad | S$36.81 |
Stir-fried Minced Chicken with Thai Basil | S$8.51 |
Deep-fried Chicken Stir-fried with Cashew Nut | S$8.51 |
Deep-fried Chicken with Thai Herb | S$8.51 |
Honey Chicken | S$8.51 |
Stir-fried Minced Beef with Thai Basil | S$10.97 |
Stir-fried Beef with Kai Lan | S$10.97 |
Stir-fried Beef with Thai Herb | S$10.97 |
Stir-fried Kai Lan with Mushroom | S$8.51 |
Stir-fried Mixed Vegetable with Mushroom | S$8.51 |
Sanook Rice & Noodle Menu
Pineapple Fried Rice with Prawn | S$8.03 |
Honey Chicken Rice | S$8.03 |
Basil Chicken Rice | S$8.03 |
Basil Beef Rice | S$9.26 |
Thai Fragrant Steam Rice | S$1.23 |
Pad Thai Noodle with Prawn | S$8.03 |
Stir-fried Spicy Tang Hoon with Chicken & Vegetable | S$8.03 |
Stir-fried Kway Teow with Beef & Kai Lan | S$9.26 |
Beef Rice Noodle Soup | S$9.26 |
Tom Yum Seafood Fried Rice | S$9.26 |
Sanook Kitchen Vegetarian Menu
Clear Tom Yum Vegetable Soup | S$8.51 |
Basil Tofu Rice | S$8.03 |
Vegetarian Pineapple Fried Rice | S$8.03 |
Clear Tom Yum Vegetable Rice Noodle Soup | S$9.26 |
Sanook Kitchen Dessert Menu
Red Ruby | S$4.92 |
Thai Chendol | S$4.92 |
Sweet Tapioca | S$5.56 |
Mango Sticky Rice with Coconut Milk | S$8.03 |
Sanook Kitchen Beverage Menu
Iced Thai Milk Tea | S$3.69 |
Iced Lemon Tea | S$3.69 |
Iced Thai Green Milk Tea | S$3.69 |
Iced Thai Lemongrass | S$3.69 |
Roselle Drink | S$3.69 |
Thai Fresh Coconut | S$6.79 |
Hot Green Tea | S$3.69 |
Hot Thai Lemongrass | S$3.69 |
Coke | S$3.58 |
Coke Zero | S$3.58 |
Sprite | S$3.58 |
Iced Lime Juice | S$3.69 |
Bottled Water | S$2.46 |
Sanook Kitchen Singapore Gift Box
Item | Description |
---|---|
Thai Curry Paste Set | A selection of authentic Thai curry pastes including red, green, and massaman, perfect for creating delicious curries at home. |
Thai Cooking Sauce Trio | A trio of savory Thai cooking sauces, including sweet chili, tangy tamarind, and spicy basil, ideal for enhancing stir-fries and marinades. |
Thai Snack Sampler | A variety pack of popular Thai snacks such as crispy shrimp chips, seasoned nuts, and spicy rice crackers, perfect for munching on the go. |
Thai Tea Kit | A complete kit for brewing traditional Thai iced tea at home, including Thai tea leaves, sweetened condensed milk, and instructions. |
Thai Dessert Mix | A mix of ingredients to create classic Thai desserts like mango sticky rice, including glutinous rice, coconut cream, and palm sugar. |
Recipe Booklet | A booklet featuring authentic Thai recipes, cooking tips, and serving suggestions curated by Sanook Kitchen’s chefs. |
Sanook Kitchen Merchandise | A selection of branded merchandise such as aprons, tote bags, and mugs, perfect for fans of Sanook Kitchen to show their love for the restaurant. |
Gift Card | An optional addition allowing the recipient to enjoy a meal at Sanook Kitchen Singapore, redeemable at any of their locations. |
Sanook Kitchen Singapore app specifications
Feature | Description |
---|---|
Menu Display | The app displays the full menu of Sanook Kitchen Singapore, categorized by appetizers, soups, main courses, rice and noodle dishes, desserts, and beverages. |
Search Functionality | Users can easily search for specific dishes or ingredients within the menu, making it convenient to find their favorite items or explore new options. |
Customization Options | The app allows users to customize their orders by selecting preferred spice levels, protein choices, and additional toppings or modifications. |
Dietary Information | Users can access detailed dietary information for each menu item, including allergen warnings and nutritional facts, helping them make informed choices. |
Online Ordering | Integrated online ordering functionality enables users to place their orders directly through the app for pickup or delivery, streamlining the ordering process. |
Order Tracking | Users can track the status of their orders in real-time, from preparation to delivery or pickup, providing transparency and peace of mind. |
Loyalty Program Integration | The app integrates with Sanook Kitchen’s loyalty program, allowing users to earn and redeem rewards, receive exclusive offers, and track their loyalty points. |
Table Reservation | Users can reserve tables at Sanook Kitchen Singapore locations directly through the app, specifying the date, time, and number of guests for a seamless dining experience. |
Push Notifications | The app sends push notifications to users for order updates, special promotions, new menu additions, and upcoming events, keeping them engaged and informed. |
Language Support | Multi-language support ensures accessibility for a diverse user base, with options to switch between languages such as English, Chinese, and Thai. |
Sanook Kitchen Singapore VS Kanpai 789 Singapore Menu
Menu Item | Sanook Kitchen Singapore | Kanpai 789 Singapore |
---|---|---|
Appetizers | – Spring rolls | – Edamame |
– Thai fish cakes | – Gyoza | |
– Chicken satay skewers | – Takoyaki | |
Soups | – Tom Yum Soup | – Miso Soup |
– Tom Kha Gai | – Seafood Soup | |
Salads | – Som Tum (Papaya salad) | – Seaweed Salad |
– Yum Woon Sen (Glass noodle salad) | – Tofu Salad | |
Main Courses | – Pad Thai | – Sushi Rolls |
– Green Curry | – Teriyaki Chicken | |
– Massaman Curry | – Beef Bulgogi | |
– Stir-fried dishes (e.g., Pad Krapow, Pad Prik King) | – Tempura Udon | |
Rice and Noodle Dishes | – Thai-style fried rice | – Yakisoba |
– Pad See Ew (Stir-fried wide rice noodles) | – Garlic Fried Rice | |
– Drunken Noodles (Stir-fried spicy noodles) | – Chirashi Don | |
Desserts | – Mango Sticky Rice | – Green Tea Ice Cream |
– Thai Coconut Ice Cream | – Tempura Ice Cream | |
– Fried Banana with Ice Cream | – Red Bean Soup | |
Beverages | – Thai Iced Tea | – Green Tea |
– Thai Iced Coffee | – Sake |
About Sanook Kitchen Singapore
- Appetizers: Deep-fried Tofu with Thai Chilli Sauce, Homemade Prawn Cake, Thai Crispy Spring Roll
- Salads: Som Tam (green papaya salad), Yam Woon Sen (glass noodle salad)
- Soups: Tom Yum Soup (clear or spicy), Chicken Soup
- Curries: Green Curry, Red Curry, Yellow Curry, Panang Curry
- Seafood: Deep-Fried Sea Bass with Thai Mango Salad, Prawn Omelette, Stir-Fried Sotong with Yellow Ginger
Why People Love Sanook Kitchen Singapore Menu?
- Variety and Authenticity: The menu offers a wide variety of Thai dishes, from classic favorites like Pad Thai and Green Curry to more adventurous options like Tamarind Glazed Crispy Duck. They use authentic ingredients and recipes, ensuring a true taste of Thailand.
- Delicious Flavors: Sanook Kitchen is known for its flavorful dishes. They strike a good balance between sweet, salty, sour, and spicy, catering to a wide range of palates. They also have creative fusion dishes that add a unique twist to traditional flavors.
- Value for Money: Customers find the portion sizes and prices to be reasonable, especially considering the quality of the food. They also offer set menus and daily deals that make it even more affordable.
- Halal Dining: Sanook Kitchen is a Halal restaurant, which means their food is prepared according to Islamic dietary guidelines. This makes it a great option for Muslim diners.
Best Selling’s Items Of Sanook Kitchen Menu Singapore
- Tom Yum Seafood Soup: This is a classic Thai dish that features a spicy and sour broth packed with fresh seafood. It’s a great way to start your meal and is perfect for sharing.
- Crispy Thai Basil Chicken: This dish is made with wok-fried chicken that is crispy on the outside and juicy on the inside. It is served with a savory Thai basil sauce that is both sweet and spicy.
- Mango Sticky Rice Delight: This is a popular Thai dessert that is made with sticky rice, sweet mango slices, and a drizzle of coconut milk. It’s a refreshing and delicious way to end your meal.
- Pineapple Fried Rice Extravaganza: This dish is made with pineapple, rice, vegetables, and protein (chicken, shrimp, etc.). It’s a flavorful and satisfying dish that is perfect for a main course.
Career Opportunities Of Sanook Kitchen Menu Singapore
- Front of House: This could include waiters/waitresses, cashiers, or restaurant service supervisors. Responsibilities would involve greeting customers, taking orders, ensuring a positive dining experience, and handling payments.
- Back of House: This likely includes kitchen staff like cooks, demi chefs, and assistants. Here, the focus would be on food preparation, maintaining hygiene and safety standards, and potentially working with fresh ingredients for Thai dishes.
- Service Crew: This role would involve greeting customers, taking orders, serving food and beverages, and ensuring a positive dining experience.
- Kitchen Helper: This entry-level role would involve assisting chefs with prep work, cleaning, and other kitchen duties.
- Cook/Demi Chef: This role would involve preparing and cooking dishes according to recipes, ensuring food quality and presentation.
Service options
- Takeaway
- Dine-in
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
Offerings
- Coffee
- Halal food
- Small plates
Dining options
- Lunch
- Dinner
- Dessert
Atmosphere
- Casual
Crowd
- Family friendly
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
Parking
- Free parking lot
- Paid parking lot
- Plenty of parking
Popular Timing Of Sanook Kitchen Singapore
Food Philosophy Of Sanook Kitchen Singapore Menu
The food philosophy at Sanook Kitchen in Singapore is built on three pillars: authenticity, creativity, and quality. We are dedicated to delivering an authentic Thai dining experience, staying true to the rich culinary heritage of Thailand by using traditional recipes and cooking techniques. Every dish is crafted with the utmost respect for Thai culinary traditions, ensuring that each bite is a journey to the vibrant streets of Thailand.
Creativity is also central to our food philosophy. While we honor tradition, we also embrace innovation by offering creative twists on classic Thai dishes. Our chefs are constantly experimenting with flavors, ingredients, and techniques to push the boundaries of Thai cuisine and surprise our guests with exciting culinary experiences.
Quality is paramount at Sanook Kitchen. We source only the freshest and highest quality ingredients, whether it’s the herbs and spices for our curries or the seafood for our stir-fries. Our commitment to quality extends to every aspect of the dining experience, from the presentation of each dish to the service provided to our guests.
Overall, the food philosophy of Sanook Kitchen is centered on delivering an authentic, creative, and high-quality Thai dining experience that celebrates the rich culinary heritage of Thailand while also embracing innovation and quality.
Social Responsibility Of Sanook Kitchen Singapore Menu
Sanook Kitchen Singapore demonstrates social responsibility through various initiatives embedded within its menu offerings and operational practices.
- Sustainable Sourcing: Sanook Kitchen may prioritize sourcing ingredients from sustainable and ethical suppliers. This could include using locally sourced produce, supporting fair trade practices for imported ingredients, and selecting seafood from responsibly managed fisheries to promote environmental conservation and support local communities.
- Vegetarian and Vegan Options: Offering a diverse range of vegetarian and vegan options on their menu demonstrates a commitment to accommodating different dietary preferences and promoting sustainable food choices. By reducing reliance on animal products, Sanook Kitchen contributes to environmental sustainability and animal welfare.
- Reducing Food Waste: Sanook Kitchen may implement strategies to minimize food waste within its operations. This could involve careful inventory management, portion control, and donation of surplus food to food banks or charities, thereby addressing food insecurity and reducing environmental impact.
- Community Engagement: Engaging with the local community through outreach programs, charity events, or partnerships with non-profit organizations allows Sanook Kitchen to contribute positively to social causes. This could include sponsoring community events, participating in fundraisers, or organizing initiatives to support vulnerable groups in society.
- Health and Well-being: Prioritizing the health and well-being of customers by offering nutritious and balanced menu options promotes social responsibility. Sanook Kitchen may provide nutritional information for menu items, offer healthy cooking techniques, and use minimal additives or preservatives to ensure the well-being of its patrons.
- Employee Welfare: Ensuring fair wages, providing a safe working environment, and offering opportunities for professional development and advancement to its employees demonstrate a commitment to social responsibility. Sanook Kitchen may also offer benefits such as healthcare coverage and employee assistance programs to support the well-being of its staff.
Overall, by integrating social responsibility into its menu offerings and operational practices, Sanook Kitchen Singapore contributes positively to the well-being of its customers, employees, and the broader community while promoting sustainability and ethical business practices.
What Is The Food Quality Of Sanook Kitchen Singapore.?
The food quality of Sanook Kitchen Singapore praised for several reasons:
- Fresh Ingredients: Sanook Kitchen Singapore is committed to using fresh and authentic ingredients in their dishes. From vegetables to meats and spices, they prioritize quality sourcing to ensure the flavors are genuine and vibrant.
- Authentic Flavors: The chefs at Sanook Kitchen aim to capture the essence of Thai cuisine, delivering dishes with authentic flavors that are reminiscent of traditional Thai cooking. Whether it’s the tangy and aromatic curries or the spicy and savory stir-fries, the taste is often described as authentic and satisfying.
- Consistency: Customers often appreciate the consistency in the quality of food at Sanook Kitchen. Whether dining in or ordering for delivery, they can expect the same level of freshness, taste, and presentation across their menu items.
- Attention to Detail: Sanook Kitchen pays attention to the presentation of their dishes, ensuring that not only do they taste delicious but also look appealing. From vibrant colors to well-balanced flavors and textures, each dish is thoughtfully prepared.
- Customer Feedback: Positive feedback from customers about the food quality further reinforces the reputation of Sanook Kitchen. Reviews often highlight the freshness of ingredients, the boldness of flavors, and the overall enjoyable dining experience.
It’s important to note that individual experiences may vary, but overall, Sanook Kitchen Singapore is generally perceived as maintaining a high standard of food quality, which contributes to its popularity among fans of Thai cuisine in Singapore.
Sanook Kitchen Singapore Location & Opening Hours
Opening Hours
Saturday | 11 am–10 pm | |
Sunday | 11 am–10 pm | |
Monday | 11 am–10 pm | |
Tuesday | 11 am–10 pm | |
Wednesday | 11 am–10 pm | |
Thursday | 11 am–10 pm | |
Friday | 11 am–10 pm |