Candlenut Menu Singapore Prices 2024

If you are looking for the latest Candlenut menu, then you have arrived at the right place. Explore a comprehensive Candlenut menu Singapore along with an images and updated prices.

Contents

1 Candlenut singapore 2024

Candlenut singapore 2024

Starters
Curries and Braises

Rice and Sambal

Charcoal Grills and Chinese Work
Rice and Sambal

Candlenut Starters Menu


Item	Price
Wing Bean Salad Baby red radish, lemongrass, cashew nuts, prawns, fried anchovies, calamansi lime dressing	20.00 SGD
Snake River Farm Kurobuta Pork Neck Satay Glazed with kecap manis, grilled and smoked over charcoal – 4 skewers (contains pork)	20.00 SGD
Ngoh Hiang Minced free range pork, prawns, shiitake mushroom,water chestnut wrapped in beancurd skin, deep fried till crispy	20.00 SGD
Bakwan Kepiting Soup Blue Swimmer crab chicken tofu balls, tofu puff, bamboo shoot, rich chicken broth boiled over 4 hours – individual serving. (contains pork)	14.00 SGD

Candlenut Charcoal Grills And Chinese Work menu

Candlenut Menu – Charcoal Grills And Chinese Work prices


Item	Price
Assam Sotong Baby squid stir fried with squid ink, tamarind, shrimp paste, fried shallots, chillies	26.00 SGD
Candlenut Buah Keluak Maggi Goreng Fried with rich Indonesian black nut sambal, chili, bombay onion and frenz organic sunny-side up egg.	26.00 SGD
Candlenut Buah Keluak Fried Rice Fried with rich Indonesian black nut sambal, Frenz organic sunny-side up egg	26.00 SGD
Cincalok Omelette Fermented tiny shrimp, also known as grago, Frenz organic egg, spring onion, crab meat	24.00 SGD
Sambal “Four Heavenly Kings” Baby okra, brinjal, long beans and kang kong wok fried with sambal and dried shrimp, sprinkled with crispy whitebait	24.00 SGD
Sambal Sotong Pedas My sister’s favorite dish,local squid fry with spicy sambal belachan,red onion,cherry tomatoes	26.00 SGD
Udang Sambal Petai Wok tossed tiger prawns with ikan bilis sambal, petai beans and chillis	32.00 SGD

Candlenut Curries And Braises Menu


Item	Price
Aunt Caroline’s Babi Buah Keluak Slow cooked Free- range Borrowdale Pork soft bone with an aromatic and intense “poisonous” black nut gravy	32.00 SGD
Blue Swimmer Crab Curry A Candlenut signature, turmeric, galangal, coconut milk, kaffir lime leaf	45.00 SGD
Chap Chye Cabbage, shiitake mushroom, pork belly, lily buds, black fungus, vermicelli braised in rich prawn and pork stock (contains pork)	22.00 SGD
Chef’s Mum’s Chicken Curry My mum’s signature, a must have at every family special occasion, Toh Thye San Chicken cooked with potato, kaffir lime leaf	26.00 SGD
Ikan Chuan Chuan Local red lion snapper filet fried and coated in an aromatic fermented soy bean and ginger sauce, fried ginger strips	32.00 SGD
Westholme Wagyu Beef Rib Rendang Dry caramelized coconut curry with spices and turmeric leaf garnished with serunding	38.00 SGD

Candlenut Rice And Sambal


Item	Price
Brown Rice Per Bowl	3.80 SGD
Homemade Sambal Belachan Jar 100gm	12.50 SGD
White Thai Hom Mali Rice Per Bowl	2.00 SGD

Candlenut Beverages menu


Item	Price
CANDLENUT BESPOKE BLUE PEA FLOWER LOOSE TEA (40 Grams) An exquisite tea blend of oolong and butterfly pea flower with fragrant notes of jasmine and pandan that evokes the resplendence of the Peranakan heritage, giving a delicious golden hue and an elegant finish	32.00 SGD
Candlenut Spritzer Rose syrup, Calamansi Lime, Blue Pea, Soda	9.00 SGD
Coke Light 330ml	6.00 SGD
Coke 330ml	6.00 SGD
Limau Asam Boi Calamansi Lime, Dried Sour Plum, Sour Plum, Soda	9.00 SGD
Sprite330ml	6.00 SGD
Yocha Kombucha Antioxidant: PASSION BOOSTER Provide your body with essential nutrients, support your immune system and improve digestion. Extremely refreshing, the passion fruit will add a tangy, delicious taste to drink.	13.00 SGD
Yocha Kombucha Immune Fighter: Hibiscus & Pineapple Brewed with live Kombucha culture, black tea, organic cane sugar, fresh pineapple and dried hibiscus. Hibiscus flower lends a natural floral tang and is a wonderful counterpart to the sweet pineapple flavor, improve digestion and reduce inflammation	13.00 SGD

Candlenut Singapore Menu – Beverages prices

Nutrition Information Of Candlenut Singapore

Menu Item	Serving Size	Calories	Fat (g)	Carbohydrates (g)	Protein (g)	Fiber (g)	Sodium (mg)
Ayam Buah Keluak	1 serving	450	25	20	35	5	800
Beef Rendang	1 serving	550	35	15	40	3	900
Nasi Ulam	1 serving	300	10	50	5	8	600
Otak-Otak	1 serving	200	15	10	12	2	500
Babi Pongteh	1 serving	400	20	25	30	4	750
Chap Chye	1 serving	250	10	30	15	6	400
Buah Keluak Ice Cream	1 scoop	150	8	20	2	1	100
Pulut Hitam	1 serving	200	5	40	3	5	150

Allergen Information Of Candlenut Singapore

Menu Item	Gluten	Dairy	Eggs	Soy	Nuts	Shellfish	Fish	Wheat
Ayam Buah Keluak	No	No	Yes	No	Yes	No	No	No
Beef Rendang	No	No	No	Yes	No	No	No	No
Nasi Ulam	No	No	No	No	Yes	No	No	Yes
Otak-Otak	No	No	Yes	No	No	No	Yes	No
Babi Pongteh	No	No	No	Yes	No	No	No	No
Chap Chye	No	No	No	Yes	No	No	No	No
Buah Keluak Ice Cream	No	Yes	Yes	No	Yes	No	No	No
Pulut Hitam	No	No	No	No	No	No	No	No

Deals Information Of Candlenut Singapore

Deal Description	Price	Inclusions	Validity
Lunch Set Menu	SGD 30 per person	Choice of appetizer, main course, and dessert	Weekdays, 12 PM – 3 PM
Happy Hour Cocktails	SGD 10 each	Selection of signature cocktails	Daily, 5 PM – 7 PM
Weekend Brunch Buffet	SGD 50 per person	Unlimited servings from buffet spread	Saturdays and Sundays, 10 AM – 2 PM
Group Dining Discount	10% off total bill	Minimum spend SGD 200, reservation required	All week, dinner
Student Discount	15% off total bill	Valid student ID required	All week, lunch and dinner
Birthday Special	Free dessert	Complimentary dessert with any main course	Valid on birthday only
Takeaway Discount	20% off total bill	Takeaway orders only	All week

Candlenut Singapore Location & Opening Hours

Address

17a Dempsey Rd,

Singapore 249676

Phone: +65 1800 304 2288

Opening Hours:

Monday To Sunday 12:00 AM To 3:00 PM & 6:00 PM To 10:00 PM

Candlenut Menu Singapore Prices 2024