Bowl And Bowl Fried Rice Singapore

Bowl And Bowl Fried Rice Singapore Menu Prices 2024

ByEmmanuel Stroobant

If you are looking for the latest Bowl And Bowl Fried Rice menu, then you have arrived at the right place. Explore a comprehensive Bowl And Bowl Fried Rice menu Singapore along with an images and updated prices.

Bowl and Bowl Fried Rice Menu singapore 2024

  • 老鼠粉 LOU SHU FUN
  • SIDE DISHES
  • FRIED RICE MENU PRICES
  • SOUP
  • Guilt-Free Desserts

FRIED RICE MENU PRICES

MenuPrice
Mentaiko Chicken Fried RiceS$6.50
Mentaiko Prawn Fried RiceS$7.50
Mentaiko Salmon Fried RiceS$9.50
Diced Chicken FlossS$5.50
Taiwan Sausage Fried RiceS$6.20
Prawn Ham Fried RiceS$6.50

老鼠粉 LOU SHU FUN

MenuPrice
Prawn Ham Fried Lou Shu Fun Simple & SpicyS$6.50
Taiwan Sausage Lou Shu Fen Spicy & SimpleS$6.20
Diced Chicken Chicken Floss Lou Shu Fun Simple & SpicyS$5.50
Mentaiko Chicken Lou Shu Fun Simple & SpicyS$6.50
Mentaiko Prawn Lou Shu Fun Simple & SpicyS$7.50
Mentaiko Salmon Lou Shu Fun Simple & SpicyS$9.50

SOUP

MenuPrice
Seafood Pork Bone SoupS$7.50
Fresh Prawn Pork Bone SoupS$7.50
Clams Pork Bone SoupS$6.20
Sliced Fish Pork Bone SoupS$7.50

Bowl And Bowl Rice Menu

ItemsPrices
Taiwan Sausage Fried Rice6.20 SGD
Prawn & Ham Fried Rice6.50 SGD
Mentaiko Salmon Fried Rice9.50 SGD
Mentaiko Prawn Fried Rice7.50 SGD
Mentaiko Chicken Fried Rice6.50 SGD
Diced Chicken & Chicken Floss5.50 SGD
Bowl And Bowl Fried Rice Menu

SIDE DISHES

MenuPrice
G1 Sour PlumS$1.50
Tea Egg 1pcsS$1.30
V2 Spicy King Oyster MushroomS$2.50
Seaweed SaladS$2.80
Tea Egg 3pcsS$3.50

Bowl And Bowl Singapore Location & Opening Hours

Address

480 Lor 6 Toa Payoh, #B1-01 R2 Gourmet Paradise @ HDB Hub,

Singapore 310480

Opening Hours:

Monday To Sunday, 106:30 AM To 9:30 PM

Emmanuel Stroobant

Greetings, I'm Emmanuel Stroobant, an avid food enthusiast and dedicated blogger. Having immersed myself in the vibrant culinary scene of Singapore for the past 10 years, I've been sharing my gastronomic adventures through food reviews and vlogs. Now, I'm thrilled to announce my transition to the digital realm.

Embarking on this new journey, I've decided to bring my passion for food exploration to the online world. My goal is to create a virtual haven for fellow foodies in town. Through my blog, I will be curating and publishing the latest restaurant menus, serving as a comprehensive guide to empower food enthusiasts in making well-informed dining decisions. Join me on this exciting gastronomic voyage as we explore the diverse and delectable offerings that Singapore has to offer. Let's savor the flavors together!

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